Common name: Difenoconazole
Chemical name:
1-({2-[2-Chloro-4-(4-chlorophenoxy)phenyl]-4-methyl-1,3-dioxolan-2-yl}methyl)-1H-1,2,4-triazole
Molecular formula: C19H17Cl2N3O3
It is used for the prevention and control of sheath blight, rust, early blight, leaf spot, scab, powdery mildew on crops such as grapes, peanuts, pome fruits, potatoes, wheat and vegetables.
Product description:
Difenoconazole, also referred to as oxadifenazole, is a triazole fungicide and a sterol demethylation inhibitor. it has the characteristics of high performance, wide spectrum, low toxicity, and low dosage. an incredible kind of triazole fungicides with strong systemic houses. by using inhibiting the biosynthesis of ergosterol in pathogenic cells, it destroys the structure and characteristic of pathogen cell membranes. it is used in fruit trees, chemicalbook greens, wheat, potatoes, beans, melons, and so on. plants have good safety and remedy results on numerous fungal illnesses inclusive of greens and fruits, and have the traits of "3 nos" (no pollution to the surroundings, no pollution of agricultural merchandise, and no killing of herbal enemies). it is currently the u . s . a . and even the arena it's far a great fungicide for stopping citrus scab, noticed leaf sickness and different crop resistant diseases.
Common name: Difenoconazole
Chemical name:
1-({2-[2-Chloro-4-(4-chlorophenoxy)phenyl]-4-methyl-1,3-dioxolan-2-yl}methyl)-1H-1,2,4-triazole
Molecular formula: C19H17Cl2N3O3
Structural formula:
Molecular weight: 406.26
CAS No. : 119446-68-3
Physical and chemical properties:
Density: 1.41g/cm3
Melting point: 76°C
Boiling point: 220℃
Flash point: 284.6℃
Refractive index: 1.642
Appearance: white powder
Specifications:98.5%TC 10%WG
Usage:
It is used for the prevention and control of sheath blight, rust, early blight, leaf spot, scab, powdery mildew on crops such as grapes, peanuts, pome fruits, potatoes, wheat and vegetables.
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